Serve signature drinks throughout your wedding reception for a personalized wedding detail. Click HERE for more signature drink recipe inspirations. Please drink responsibly (21 and older) and always have a designated driver.
2 teaspoons sugar
3 small chunks fresh pineapple
6 or 7 mint leaves, plus a sprig for garnish
1 tablespoon fresh lime juice, plus a wedge for garnish
1/4 cup light or dark rum
1/4 cup seltzer
Directions: For simple syrup, put sugar and 2 tsp. water in a glass bowl and microwave on full power for 10 to 15 seconds, or until sugar is dissolved. Drop blackberries, pineapple, and mint leaves into a sturdy glass and crush to a pulp with the end of a wooden spoon. Add the simple syrup, lime juice, and rum. Pour the contents into an old-fashioned glass and then back into first glass. Repeat until thoroughly mixed and pour back into old-fashioned glass. Add ice cubes and seltzer; stir. Garnish with sprig of mint and lime wedge.
Image and recipe from www.myrecipes.com